We have a long history in our house of food labeling. I’m not talking about anything having to do with nutrition facts: I mean literally labeling food. As in, “J’s cereal”. The two people mostly likely to label their food are Jim and J, because they like many of the same things, meaning whenever I buy said items they don’t last long and one always blames the other for finishing it off. (You can read a great story–with pictures–about it in this old VINTAGE Suburban Scrawl post!) It’s been a while since the last kerfuffle over food, and I put it out of the front of my brain for the…
